Penne or Spaghetti or tortellini
Kids MenuServed with a choice of tomato and basil, or Parma ham,
mushroom, and cream, or bolognese sauce
A selection of fish from our fisherman’s catch
Please ask for selection and market price
Italian Antipasto
AntipastiConsisting of Dop cheeses cured meats & salumi. Accompanied with breadsticks, bruschetta, and grilled vegetables. For 1 or sharing
Roasted eggplant
Main Dishesstuffed with grilled vegetables and hummus finished with a drizzle of pine nut and basil pesto. (Vegan) (G.F.) (L.f.)
Pan seared Prime quality fillet of beef Cooked to your liking in a choice of our classic 12hr simmered pepper or mushroom sauce
Carnaroli risotto
Artisanal Pasta and risottoScented with zaffron, local raw shell off red Prawn and Crispy guanciale. (G.F.)
72% Chocolate fondant
Our Sweet Temptationsmade from rear Venezuelan cocoa bean Served with vanilla ice-cream
Spaghetti di Graniano
Artisanal Pasta and risottoTossed in fresh seafood, cherry tomatoes, garlic, white wine, finished with local extra virgin olive oil.
Portobello and Gorgonzola Tart
AntipastiMixed leaves , balsamic pearls, fig compote. (v)
Local ravioli
Kids Menuwith a sheep cheese filling tossed in a tomato
and basil sauce
Apple & pure almond frangipani tart
Our Sweet Temptationsserved with vanilla ice-cream
Duo of baby corn fed baby chicken
Main DishesBone in sautéed flamed with whiskey finished with pimento, jus and cream.
Bone less sautéed and finished Valdostana style with Fontina cheese and prosciutto.
Pan seared duck breast
Main DishesFinished with prune, fig and local honey sauce. (L.f.)
Rigatoni di Graniano
Artisanal Pasta and risottoTossed in slow cooked black Angus chuck, Barolo aged Parmigiano and butter sauce.
Glazed fresh local octopus
AntipastiServed with alioli, black olive tapenade, tomato jam toast and petit salad. (L.F.)
Chicken nuggets
Kids Menuwith chips and salad
Vegan mixed nut and date cookie
Our Sweet Temptationstopped with fruits and coconut sorbet, drizzled with maple syrup. (G.F.) (L.f.)
Fresh mussels
AntipastiCooked in cherry tomatoes, garlic, celery & white wine. – 500g. (L.F.) (G.F.)
Fresh tagliatelle
Artisanal Pasta and risottoTossed in a local sausage ragout, topped with burrata di bufala
Pan seared boneless quails
Main Disheswith pumpkin, leek and pancetta filling. Drizzled with pistachio and fresh herb pesto (G.F.)
Angus cheese burger
Kids Menuserved with chips and salad
Linguini di Graniano
Artisanal Pasta and risottoTossed in an array of mushrooms, garlic, chilly, extra
virgin olive oil, and finished with black truffle paste.
Vegan
Traditional Fish soup
AntipastiGently simmered, local fisherman’s style and finished with fresh herbs. (L.F.) (G.F.)
Fenek moqli tan-nanna Sylvia
Main DishesFried local rabbit then gently simmered in garlic, wine, and our garden grown herbs. (G.F)(L.F)
Breaded fresh fillet of fish of the day
Kids Menuserved with chips and salad
Soup of the day
AntipastiPlease ask for our choice of heart warming soups.
Pan seared Prime quality fillet of beef (275g)
Main DishesCooked to your liking in a choice of our classic
12hr simmered pepper or mushroom sauce.
Ask for prime quality steaks of the day cooked to your liking
Mushroom, gorgonzola and pepper sauce are charged 1.50c extra.
Fresh Quadrelli
Artisanal Pasta and risottoWith a fossa cheese filling (pecorino aged in pits). Tossed in onion, red wine, honey, and blueberries reduction. (V.)
Pan seared, Iberico pork cutlets
Main DishesFlamed with galvados and finished with Apple flavored jus.
Prime quality fillet of beef
Main DishesCooked to your liking in a choice of our classic 12hr simmered pepper or mushroom sauce.
Grilled prime quality sirloin of beef
Main DishesIntense beef flavored cut with a small fat rim Cooked to your liking
Grilled prime quality ribeye of beef
Main DishesFlavored, juicy cut of beef with a generous marbling throughout, Cooked to your liking.
Qarnita tas Sur Guzeppi
Main DishesPan seared local octopus gently simmered in garlic, white wine and lemon (L.F)(G.F)
Local fresh red Prawn (350g)
Main DishesSimply Cooked in butter, garlic and white wine.
Fisherman’s Recipe
Main DishesFreshly caught fish and seafood cooked in a fresh tomato sauce
brought to your table the way the hard working fisherman like to eat
